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Textured Soy Protein Processing Line

Textured soya protein processing line is designed and produced with our rich experiences on food extruder industry for over twenty years.

Description

Textured soya protein processing line
Brief decription:

Textured soya protein processing line is designed and produced with our rich experiences on food extruder industry for over twenty years. It adopts nonfat low temperature soya bean meal as main raw material to produce all kinds of textured protein food, which is nutritional and easily absorbed by human body. Such soya protein food looks like real muscle meat and mastication. Textured soya protein food is widely appied to many industries, such as can food, sesoning food, ham, cooking, etc. which can be replacement of real meat.

Production Flow:
Flour Mixer → Double-screw Extruder → Conveyor → Dryer → Cooling Conveyor

Technical Parameters:

Model

SLG65-F
     Textured soya protein processing line

Installed power

120.13kw

Power consumption

95kw

Capacity

300~500kg/h

Dimension

23000×3000×5300mm


Established in 1996, Dayi is one of the leading and professional textured soy protein processing line manufacturers in China. With the aid of advanced technology, our factory now brings you quality and precise products at the most competitive price.

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